Tsuji Culinary Institute

Visit the website · tsuji.ac.jp ↗

In short

Tsuji Culinary Institute is a vocational school for cookery and pastry, founded in Osaka in 1960 as the Tsuji Cooking School. In Osaka it offers one- to three-year programmes in cookery, Japanese cuisine and confectionery; a Tokyo school, opened in April 2024 in Koganei, offers one- and two-year cookery and pastry programmes with a restaurant training kitchen and a shop-style pastry workshop. Since 1980 the Tsuji group has also run a school in France, starting with the Château de l'Éclair, as an advanced course for graduates of its schools.

Where

Osaka, Japan

Founded

1960

Crafts

Fine food

Website

tsuji.ac.jp

Source

School website · checked on 24/10/2026

Crafts, schools and masters, once a month

The Operula newsletter tells the stories of art schools, master artisans and the pieces made in their workshops.

Subscribe

We will send you an email to confirm. You can unsubscribe at any time.

Is this your school?

Operula gives schools that join a full page, the “School of Excellence” mark and 5 free shops to give every year to their most deserving students.

Join Operula Would you like us to add or change something?

The badge for your website

It says the school is listed in the Operula guide to art schools. Copy the code and paste it into your website.

<a href="https://operula.com/en/schools/tsuji-culinary-institute"><img src="https://operula.com/img/badge/operula-scuole-en.svg" alt="Tsuji Culinary Institute in the Operula guide to art schools" width="240" height="64"></a> Copy the code

The guide lists schools, it does not rate them: being listed does not mean being certified by Operula. · Report a mistake in this listing